Food menu

Foods Menu

Embark on a culinary journey through the vibrant flavors of Italy, where traditional recipes and modern twists unite to delight your palate

STARTERS

King Prawns and Potato Croquette

£13.25

Red Pepper Puree, Fish Caviar, Prawn Ceviche

Pan Seared Scallops – GF*

£15.00

Potatoes and Rosmery Puree, Hazelnuts, Guanciale, Apple Salsa

Calamari Rings

£11.75

Deep fried Calamari with Lime Mayo

Sauteed Mussels – GF*

£13.50

Garlic, Chilli, Parsley, White Wine, Lemon, Tomato Sauce, Sourdough Bread

Steak Tartare

£15.00

Gf. Polenta Crisp, Roasted Cherry Tomatoes, Mozzarella di Bufala Cream, Lime and Saffron Mayo

Prosciutto Crudo, Peach and Burrata Salad

£14.50

Gf. Burrata Cheese, Fresh Cherry Tomatoes & Homemade Basil Olive Oil, Peach, Balsamic Vinegar, Parma Ham

Caprese Salad with Bufala Mozzarella

£12.00

Gf. Bufala Mozzarella, Fresh Cherry Tomatoes & Homemade Basil Olive Oil

Bruschettone al Pomodoro

£8.95

Sourdough Bread, Cherry Tomatoes, Garlic, Basil Olive Oil

Selection of Cured Meat with Homemade Focaccia

(Prosciutto Crudo, Salame, Truffled Salamino, Finocchiona Salame, Mortadella with Pistacchio)

Tagliere Misto for Two – GF*

£23.50

Tagliere Misto for One – GF*

£13.00

Soup of the Day

£8.00

MAIN COURSE

APPETISERS

Herb Infused Mixed Olives

£6.00

Bread and Dips

£8.50

Homemade Bread & Focaccia, EVO and Balsamic

£6.00

MAINS

Local Lobster – GF*

Market Price

Half/Whole Served with homemade Pasta and Lobster Bisque

Fish of the Day – GF

Market Price

Whole Fish served with Side Salad and Roasted Potatoes

Fillet Steak – GF

£37.95

Rosemary Olive Oil, Red Wine Reduction Sauce, Chickpeas Puree, Skin on Fries

Prawns and Courgette Risotto – GF

£23.00

King Prawns, Courgette, Cherry Tomatoes

Homemade Tagliatelle al Tartufo

£23.50

Served in a Creamy Truffle Sauce, finished in a Grana Padano Wheel in front of you.

Pistacchio Pesto and Salmon Spaghetti

£22.00

Pistacchio Pesto, Lemon, Salmon

Spaghetti Aglio, Olio, Pepperoncino – GF* V VE

£14.00

100% Italian Extra Virgin Olive Oil, Garlic, Chilli

Homemade Mussels Spaghetti – GF*

£18.50

Fresh Mussels, Olive Oil, Chilli, Parsley, White Wine, Lemon Breadcrumb

Homemade Ragù Pappardelle – GF*

£17.50

Tuscany Ragù Sauce (Bolognese Sauce)

Homemade Burrata and Carrot Cream Ravioli – VE

£18.50

Burrata, Butter, Sage, Carrot, Parmesan

Homemade Fish and Prawn Ravioli

£26.00

Fish (Monkfish, Wild Cod, Seabass), King Prawns, Prawn bisque, Almond pesto, Cherry Tomatoes

SIDES

Mixed Leaf Salad

£6.00

Grilled Asparagus

£7.00

Roasted Potatoes

£6.00

Skin On Fries

£5.00

With parmesan cheese and truffle - £6.95 - With Oregano - £5.50

DESSERT

Choux au Craquelin

£9.95

Mascarpone Cream, Coffee Ice Cream, Toffee Sauce

Tiramisu

£9.50

Chianti Vinsanto (Sweet Wine) and homemade Cantuccini Biscuits

£15.00

Italian Ice Cream – GF

£7.00

Vegan available

AFFOGATO Ice Cream and Espresso Coffee – GF

£8.95

Dubai Style Summer Tarte

£11.95

Kataifi and Pistacchio, Patisserie Cream, Fresh Mixed Fruits

Nutella and Strawberry Baked Cheesecake

£9.50

Fresh strawberries, Nutella

KIDS MENU

Ice Cream

£4.50

Fish Croquettes, served with Fries and Peas

£10.00

Chicken Goujons with Fries

£10.00

Pasta with Bolognese Sauce

£8.50

V=VEGETARIAN VE= VEGAN GF=GLUTEN FREE GF*= GLUTEN FREE on request

Please always inform your server for any allergen before placing an order. Not all ingredients are listed on the menu, and we cannot guarantee the total absence of allergens. A discretionary service charge of 10 % will be added to your bill.

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